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Sept 9- 4- 6:30 pm – Friday- POTLUCK–MODERN LANGUAGES DEPARTMENT AND LANGUAGE HOUSE at Preston House

LCP residents prepare and share food that represents their cultures. Modern Languages Department profs also bring dishes from the cultures they teach about to share with everyone.

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END OF THE SEMESTER CELEBRATION: FOODS OF THE WORLD AND KARAOKE

Language House residents and faculty from the Modern Languages Department got together to share an evening of fun.  Foods representing the cultures of the languages spoken at the house were sampled.  The party continued with a 3- hour long karaoke party with songs in English, Spanish, French and Japanese.  So much fun! Tan divertido!!

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Flamenco Workshop and a Tapas Sampling

Spanish 330 –Cultures of Spain– students and members of the Spanish Cluster at the Language House spent several hours together on Sunday afternoon, October 5, 2014, enjoying a Flamenco Workshop and a Tapas Sampling.

Flamenco Workshop – Students learned basic steps of Sevillanas. Students learned “palmeo” and “pasos”. Students practiced “zapateados”.

Tapas Degustation – Students from the Spanish cluster at the Language House prepared “empanadas de pollo, de queso and de ternera”; they made “patatas bravas with aioli” and “bocatas de atún”. Other tapas of “chorizo”, “queso de Mahón, queso curado Manchego, queso de cabra” and “pollo en pepitoria” were enjoyed and accompanied by a variety of juices: “piña, guava, tamarindo and durazno”.

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